Handley's aim is to produce Pinots that reflect the vintage and region where they are grown. This Pinot Noir is a blend of twelve different vineyards, each contributing an element of complexity, giving it beautiful aromas of cherry, violets, lavender, and blueberry, along with hints of chocolate. The mild acidity of the 2007 Anderson Valley Pinot Noir makes it an excellent accompaniment to cheeses such as goat or triple cremes, while the textures complement lamb, duck, or salmon dishes as well.
| Type | Red |
|---|---|
| Bottle Size | 750 ml |
| Rating | To be rated |
| Varietal | Pinot Noir |
| Country | California |
| Region | Anderson Valley |
| AlcolholByVolume | No |
Write Your Own Review
* RP = Robert Parker
* WA = Wine Advocate
* ST = Stephen Tanzer’s International Wine Cellar
* WE = Wine Enthusiast
* WS = Wine Spectator
* W & S = Wine & Spirits
* WN= Wine News
* JH = James Halliday
* CG = Connoisseur’s Guide
Sigrid’s Secrets
Shopping cart
You have no items in your shopping cart.
Food & Wine Pairing
